Large and rounded bean with a dark centre cut. A rich, elegant, medium strength
a good body and full flavor. Blends well with mild and medium coffee.
Irregular bean and roast. Some light skin. Rich, full bodied and fragrant. This
smooth and slightly acidic coffee is excellent for use in fancy blending. Blends
beautifully with Java.
Large bean. A rich, smooth and full-bodied coffee with a unique flavor. Highly aromatic.
Medium, roundish bean. Smooth, rich and full bodied with high acidity. Usually used
Medium bean. A mild to medium bodied coffee with food acidity, aroma and richness.
Has a distinctive, spicy sharpness and a reputation as one of the world’s finest
Large bean and handsome roast. A full-bodied coffee with acidity and excellent bouquet.
Mexican coffee ranks among the best in the world.
Small bean. Full bodied with acidity and a smooth flavor. Usually blended with richer
coffees producing a mild, smooth brew of average strength.
Large, round bean with a dark centre cut. A rich full bodied coffee with low acidity
and a sharp flavor.
Large, even bean. Light centre cut. Among the Word’s finest. Full flavor and body
with medium acidity. Moderately aromatic, rich and mellow.